Top 9 Apps I Use and Recommend

There are many great apps available these days. Of the dozens I have tried out over the years, a handful of apps have proved to be essential in my practicing, teaching, and music creation. It’s not surprising that almost all of these are paid apps, as higher quality is more likely when we pay for a product. Below is a list of nine apps that I find most valuable and highly recommend to all musicians. Feel free to contact me with any questions you might have about this topic or would like to schedule a lesson where I can help you get the most out of these kinds of practice methods.


Screen Shot 2021-05-04 at 2.26.15 PM.png

1. Time Guru Metronome - this is an incredibly valuable tool to help strengthen our inner sense of tempo control. The main feature is the option to randomly mute the metronome clicks based on the percentage we choose. By starting out at a manageably low percentage (10 - 20% mute) and working your way up to a more challenging percentage (60 - 80% mute), you can boost your ability to keep a steady inner pulse by gradually reducing your dependence on a constantly audible click. I also appreciate the capability for complex odd time and mixed meter programming. It’s only a couple of dollars to practice with this guru and I would pay ten or twenty times that amount without hesitation.


Screen Shot 2021-05-04 at 2.25.19 PM.png

2. Anytune - this is another indispensable tool for my daily practice and teaching. It allows you to independently change the tempo and pitch, which is extremely useful for transcribing music and playing along with any recording - two very important practices for consistent musical growth. I also heavily rely on the ability to add markers to the audio waveform, allowing me to quickly move the playhead to any marker with one key stroke. I can’t say it any better than the 5-star reviewer on the app store screenshot where it says, “Perfect - I use it everyday in my music practice.”


Screen Shot 2021-05-04 at 2.27.55 PM.png

3. Cleartune - this is a very simple and user-friendly tuner app that I have been using for years. Just like a metronome gives us an accurate reference for steady tempo, a good tuner is essential for providing us the truth about our pitch. If the music is sounding out of tune, a tuner can quickly clear up questions such as “am I out of tune?” or “is my instrument out of tune?” or “is the other player or instrument out of tune?”


Screen Shot 2021-05-04 at 2.29.38 PM.png

4. SuperMetronome - starting in my high school years, I practiced constantly with my Yamaha drum machine, which allowed me to choose beats from dozens of music styles as well as to program my own patterns. As helpful as that tool was, this app is ten times more powerful in the features available to us. There are many pre-programmed beats, sounds, and genres, and everything can be edited to accommodate your exact needs. I can’t believe how many great tools are found in this very intuitive user interface. It’s super amazing and I use it all the time in my practicing and teaching.


Screen Shot 2021-05-04 at 2.28.51 PM.png

5. Gap Click - this is a brand new metronome app by the fantastic drummer and educator Benny Greb. It’s a very simple app that allows you to quickly program an A B click pattern. For example, bar 1 plays quarter notes and bar 2 plays eighth note upbeats. In the past, I would manually program such patterns into existing apps like the ones listed above, but now I can start practicing within seconds of opening this app. Like his teaching, Benny Greb’s app is clear, focused, and includes zero extraneous material. I wish this tool existed a long time ago but I’m glad this gap is now filled.


Screen Shot 2021-05-04 at 2.31.44 PM.png
Screen Shot 2021-05-04 at 2.32.02 PM.png

6. Logic Pro - yes, this is a DAW (Digital Audio Workstation) for music recording, editing, and production. Logically, I use it for that purpose too, but it is equally important to my practice routine for a few reasons. First, it allows me to record myself along with any other audio and listen back for things which need to be worked on. Second, it has been invaluable for creating my own play-along tracks. Many times, I will have a piece of music that needs to be worked on and I will quickly create a backing track which can be looped. For example, I did this when I needed to practice playing a drum solo over some unusual hits in my piece Vents. Third, it helps you put together ideas for composing or arranging music and later allowing you to export demos for people you are working with. Fourth, I use it for producing music such as the audio recording and mixing for my recent video collaborations on Haseru (Masa Ishikawa) and TaTom (Patrick Graham).

The first three uses are very easily accomplished on the free app Garageband, which I used for years before upgrading to Logic Pro. I would only recommend getting into Logic Pro’s more powerful and complex features if you are looking to use it for more involved audio recording, mixing, and mastering.


Screen Shot 2021-05-04 at 2.33.43 PM.png

7. Ecamm Call Recorder - five years ago, I started my blog’s interview series where I post audio of my conversations with colleagues and past collaborators. I purchased this software which seemed a bit pricey at the time, but it ended up being very reliable and consistent through the many interviews I have conducted. When the person I’m interviewing is taking valuable time out of their schedule to answer my questions about their work, the last thing I want on my mind is the worry of whether the audio is recording properly. Only once, I made the mistake of using Skype’s built in recording feature, which resulted in the poorest audio of my interview series (most ironically, the Part 1 discussion with Isaku Kageyama about home audio recording gear). These days, I spend more time on Zoom so I have other options for recording those calls. It seems common for people to use the recording feature within Zoom, and I don’t know how well it works since I haven’t used that option. The recurring moral of this story is to spend a few dollars for quality and consistency, which I’m sure will demonstrate its value as you use it.


Screen Shot 2021-05-04 at 2.31.00 PM.png

8. ProMovie Recorder - for most of my videos, I use my Canon DSLR in full manual mode where I lock in all exposure, frame rate, color, focus, audio input, and other settings when I record in the controlled environment of my studio. I hesitated to use my iphone for video recording due to the lack of controls until I discovered ProMovie Recorder. This app provides the same controls I get on my camera so that my iphone can capture footage that I can rely on using. I have used this setup on the overhead shot for my 4-part knife sharpening videos as well as the instrument views on my kadon live Edo Bayashi workshop promo video. Recording your practice sessions or rehearsals is important to your musical growth, and an app like this can help to make sure your phone is capturing footage like a pro.


Screen Shot 2021-05-04 at 2.34.15 PM.png

9. Loopback - like many other musicians, I was struggling with the complex and somewhat uncharted territory of routing various audio input and outputs through my computer over the past year. There are various free ‘workaround solutions’ to this problem, but I found them to be hard to understand and unreliable as I tried to get the best audio quality out to my online students or livestream audience. From the beginning, I should have just purchased Loopback from Rogue Amoeba, which would have prevented many hours of headache and confusion. This app is now essential for my online teaching and presentations because it provides full control of the audio inputs and outputs in my computer. It helped me immensely during the recent Online Edo Bayashi Gathering when I routed multiple mics, my audio interface, play-along tracks in Logic, and pre-session music in itunes as one input source going directly into Zoom. I wasn’t in the loop about this company previously, but now I’m a fan and have gone back to purchase their other very useful apps.

Audio Recording Part 2: A More In-Depth Talk with Isaku Kageyama

Recording gear Part 2.jpg

This is Part 2 of my conversation series with Isaku Kageyama about audio recording gear and how to use it effectively in your home studio. In Part 1 we covered some basic information to get started, and you can find it here:

https://www.eienhunterishikawa.com/blog/isaku-home-studio-recording-gear

This time, we go further in depth and address some topics which had been requested over the past few weeks. Thank you to everyone who provided feedback and engaged with us through email and social media. I’m also very appreciative of Isaku’s willingness to sit down with me and spend so much time sharing his knowledge and experiences. Largely due to his help, I have been able to substantially improve my own audio recordings and gain a deeper understanding of important concepts and terminology over the past two months.

Isaku and I talked for quite a long time and I have split the audio into four downloadable parts. We readily admit that the sound quality of Part 1 was subpar, especially considering our conversation topic (the unfortunate result of a built-in recorder of a video call software with a name that does not start with z and rhymes with gripe). The Part 2 audio is much, much better.

If you would like to see a Part 3 in the future, please let us know. Feel free to send in topic requests or any questions you would like answered.

Links for the topics we discuss:

Isaku’s taiko mic comparison video
http://isakukageyama.com/best-mic-for-taiko-drums/

UnitOne virtual concert
https://youtu.be/uL2Fdsx_nO0

Isaku’s youtube channel - Garageband Basics, Fue EQ, Parallel Compression, Mixing, and More
https://www.youtube.com/c/IsakuKageyama/videos

Isaku’s directed study program
http://isakukageyama.com/directed-study-program-learn-taiko-music-production-and-more/


1. Taiko microphone test, audio samples, UnitOne concert audio

2. Tempo changes, mixing, midi keyboard and drum pads, recording fue, reverb, room importance

3. Potential income from recording, livestream concerts, click tracks, simplifying our playing

4. Isaku’s directed study online lessons, importance of feedback for effective learning


image-asset.jpeg

Isaku Kageyama is a taiko artist, well versed both in live performance and in the studio. His resume includes performances at venues such as Carnegie Hall and Lincoln Center, networks such as NBC, VH1 and BET, tours with the Japan Foundation, and residencies with The Pew Center for Arts and Heritage. He’s also an overall nice guy. :D:D:D

On stage and in the classroom, Isaku brings a breadth of experience performing and teaching both traditional and contemporary styles. A versatile collaborator in the studio, Isaku contributes to projects by bringing his extensive knowledge of composing, recording, and mixing to the table. When none of that is needed, his job is to make sure there is cold water in the fridge for everyone.

Isaku currently works as an instructor at Los Angeles Taiko Institute, performs with Asano Taiko US UnitOne, and records for virtual reality creators Rhythm of the Universe, and video game composers Materia Collective.

Formerly a principal drummer of Amanojaku, he holds a Bachelor of Music from the Berklee College of Music and a Master of Arts in Teaching from Longy School of Music of Bard College.

He is also a two-time National Odaiko Champion, becoming the youngest person to win highest honors at the Mt. Fuji Odaiko Contest in 2000, and Hokkaido in 2003.

From 2011-2014, Isaku was the resident instructor at Wellesley University and the University of Connecticut, and has held clinics at Berklee College of Music, Brown University, Rochester Institute of Technology, North American Taiko Conference, East Coast Taiko Conference, and Intercollegiate Taiko Invitationals.

Japanese Knife Sharpening Tutorial Videos

4-part Japanese Knife Sharpening Tutorial

4-part Japanese Knife Sharpening Tutorial

I have been receiving requests to create how-to videos on Japanese knife sharpening. Previously, I would explain that there are already many online videos that cover this topic and therefore it was not necessary. Yet I became increasingly aware of the fact that there are actually very few knife sharpening tutorial videos which I felt comfortable fully recommending. Some of the best content is published by my sharpening teacher Jon Broida of Japanese Knife Imports, who has many excellent videos on his youtube channel. I encourage everyone to check them out. You can also learn more about Jon by reading my blog post about him.

Interview: Jon Broida of Japanese Knife Imports answers my 6 questions
https://www.eienhunterishikawa.com/blog/interview-jon-broida-knives

Japanese Knife Imports Sharpening Playlist
https://www.youtube.com/playlist?list=PLEBF55079F53216AB

Japanese knives and sharpening stones

Japanese knives and sharpening stones

My 4-part tutorial covers every sharpening step from beginning to end - first on a cheap-junky knife and later on my high-quality gyuto. With just a few supplies, anyone should be able to get similar results by following my instructions and demonstrations. This method works for double-bevel Japanese and western knives, both stainless steel and carbon steel. Traditional single-bevel knives such as yanagiba and deba will require a different technique, and serrated bread knives and ceramic knives cannot be sharpened on whetstones. Practicing is important. Once your own knives are done, it’s a good idea to ask friends and family if they would like their knives sharpened. Many people worry about ruining their nice knives as they learn to sharpen, but if you start with good technique and mindfulness, it’s highly unlikely that any harm will be done. Thrift stores are also an option as they usually stock many cheap and dull knives (please be careful digging through bins of naked knives).

It is worth noting that this kind of video resource is just a starting point for learning about Japanese sharpening fundamentals. In order to establish good technique and understanding of concepts, we need to seek feedback from a good teacher and then incorporate those insights into our practice. Anyone who has taken my sharpening workshops will likely agree that our one-on-one interaction and Q&A as well as handing the knife back and forth for inspection is a crucial part of the learning process. I am available for private lessons and workshops - both online and in person - so please send me an email if you are interested in scheduling a session. Feel free to ask any questions or submit requests for future videos.

I have also made videos about Japanese knife types and sharpening supplies, which are included at the bottom of this page. If you are interested in supporting this kind of content, you can donate any amount using the button below. Thank you.

Donate to support my videos

Japanese Knives and How to Choose One https://youtu.be/oGohHtSOcjY Japanese Knife Sharpening Supplies https://youtu.be/hL8Nu5cXzjU Leave questions or comment...

How to Sharpen Japanese Knives - Part 1 https://youtu.be/LG8RCqTjP30 Japanese Knives and How to Choose One https://youtu.be/oGohHtSOcjY Japanese Knife Sharpe...

How to Sharpen Japanese Knives - Part 1 https://youtu.be/LG8RCqTjP30 How to Sharpen Japanese Knives - Part 2 https://youtu.be/F_Hfz9fvXwk Japanese Knives and...

How to Sharpen Japanese Knives - Part 1 https://youtu.be/LG8RCqTjP30 How to Sharpen Japanese Knives - Part 2 https://youtu.be/F_Hfz9fvXwk How to Sharpen Japa...

Find more information about knives on my blog: https://www.eienhunterishikawa.com/blog/interview-jon-broida-knives

More information on my blog about knives and sharpening: https://www.eienhunterishikawa.com/blog/interview-jon-broida-knives

A Discussion with Isaku Kageyama about Home Studio Recording Gear

Recording gear copy.jpg

Last week I had a great time talking with Isaku Kageyama about recording gear for home studios. Isaku has a lot of experience as a performing musician, instructor, composer, and producer. He is one of my go-to resources for information about recording music. You can learn more about his interesting background by checking out the interview we recorded previously.

Interview: Isaku Kageyama talks taiko, music school, and teaching

This conversation covers the basic needs for starting out with home recording. I am grateful for Isaku’s willingness to spend time answering my questions and providing very valuable advice based on his years of experience in the music industry. This is how we normally talk while hanging out and exchanging ideas about our work and life. Whether you are a complete beginner or have some experience with modern recording gear and methods, I think there is a lot of valuable information offered here.

I have separated the conversation into six broad topics. The audio files below are downloadable. We are planning a part 2 of this topic where we talk more in-depth about recording. If you have any questions or topics for us to address in a future discussion, please let us know.

Send a question or topic for Part 2


1. Audio Interface

2. Microphones

3. Headphones & Monitor Speakers

4. Digital Audio Workstation (DAW)

5. Accessories

6. Used Gear, Mic Placement, & Bachi Selection


image-asset.jpeg

Isaku Kageyama is an eclectic music composer and producer. His music has been broadcast in countries such as the United States, UK, Italy, South Korea, and Norway. Isaku is the co-founder of Los Angeles-based music production company Audio Music Productions. His knowledge of composition, production, and Japanese music have led to a resume that includes brands such as BET, VH1, NBC, Microsoft, and the world’s largest taiko manufacturer Asano Taiko. In 2015, Isaku was commissioned by Asano Taiko US to compose a piece for the professional taiko ensemble UnitOne. The composition premiered at North American Taiko Conference, the largest taiko event in the US. As a producer, Isaku’s resume includes projects such as Microsoft video game Phoenix Force, O2O Theatre in Greece, and Kuma Outdoor Gear in Japan. He is currently the rehearsal director of Bataré, a production that combines taiko with progressive metal. He holds a holds a degree in Contemporary Writing and Production with a minor in Writing for TV and New Media from Berklee College of Music, as well as a Master of Arts from Longy School of Music of Bard College.

Isaku’s website
http://isakukageyama.com

Isaku’s youtube
https://www.youtube.com/c/IsakuKageyama/featured

Playing with Vinegar: Making, Infusing, and Recipe Ideas

Lavender vinegar

Lavender vinegar

I have been having fun experimenting with vinegar over the past several weeks. As a home fermenter of beer, cider, mead, wine, and sake, acetobacter (acetic acid bacteria that makes vinegar) is something I’m careful not to expose to these yeast fermentations. In the presence of oxygen, this hardy bacteria converts ethanol into acetic acid, which has its own distinct characteristics different than acids found in yogurt (lactic), lemon (citric), and green apples (malic), and wine (tartric, citric, malic). It’s an interesting exercise to search for words that accurately describe the differences between these acids as they are usually broadly categorized as sour, or tart. Even at low concentrations, vinegar’s acidity is often felt at the back of the throat and reminds me of how highly carbonated drinks can feel prickly as you swallow. It can be made from a variety of base ingredients and is included in a huge range of condiments we use everyday including pickles, mayonnaise, vinaigrette, ketchup, mustard, hot sauce, chutney, barbecue sauce, relish, and so on. Vinegar has the great ability to lift and brighten any food by balancing fat, richness, sweetness, or blandness with acidity. Below are some ways I have been playing with vinegar.

Making Vinegar
I had the opportunity to watch a live online vinegar-making presentation by Pascal Baudar where he demonstrated his simple process. Behind him was an impressively packed shelf which held bottles of vinegars and other colorful things he was making, and I felt inspired to try creating my own. The typical advice is to start with a beer or wine and make sure the ABV (alcohol by volume) is in the 4% - 8% range. Most beer is fine as is, but wine and sake will need to be diluted down by adding water. I had some unpasteurized apple cider vinegar in the pantry so I added about 20% raw vinegar to 80% homemade hard cider (around 6% ABV) in a mason jar and covered with a layer of paper towel secured with a rubber band. After three weeks at room temperature, the vinegar tasted great and I bottled it. That vinegar developed a pellicle, or mother, so I cut it in half and started other vinegars with it. Currently I have a porter vinegar, ESB vinegar, and rose wine vinegar fermenting in the kitchen. Because the paper lid is breathable, there is a vinegar aroma that is noticeable during fermentation. I don’t mind it, but others might want to find a spot away from daily activity.

Making vinegar with homemade porter and store bought rose wine

Making vinegar with homemade porter and store bought rose wine

Great mother on my porter vinegar

Great mother on my porter vinegar

Very mild and versatile vinegar for infusing

Very mild and versatile vinegar for infusing

Infusing Vinegar
I recently bought a great book called Vinegar Revival by Harry Rosenblum. There is a lot of useful information in it, especially the section on infused vinegars. I already had a gallon of rice vinegar at home so it was as simple as adding ingredients to some vinegar and letting it steep for different lengths of time. The dashi vinegar was particularly eye opening.

2 cups vinegar
1 oz shredded konbu
1/2 cup packed katsuobushi

Simmer the vinegar and konbu for 3 minutes, remove from heat, add katsuobushi and let stand for 2 minutes. Strain and bottle.

This vinegar was unexpectedly delicious and I have found many uses for it. Some other infusions I have made are rhubarb and strawberry, lavender, and earl grey tea. They all have slightly different methods and they result in very aromatic and interesting vinegars. I ordered a 12 pack of clear 12 oz bottles online and they are exactly the right size for my one-pint experiments.

Strawberry Rhubarb, Cider, Dashi, and Earl Grey vinegars

Strawberry Rhubarb, Cider, Dashi, and Earl Grey vinegars

Very aromatic lavender vinegar

Very aromatic lavender vinegar

Vinegar infused with strawberry and rhubarb

Vinegar infused with strawberry and rhubarb

Vinegar Revival book

Vinegar Revival book

Strawberry-rhubarb shrub

Strawberry-rhubarb shrub

Shrub and Drinking Vinegar
One of the easiest and tastiest ways to enjoy a variety of vibrant vinegars is to make a quick soda. I have settled on a 1 - 1 ratio of vinegar with honey or agave nectar. It helps to whisk them together before adding soda water because these ingredients don’t automatically combine. It’s worth experimenting with the ratios and other flavors to find your preferred versions.

1 1/2 tablespoon strawberry-rhubarb vinegar
1 1/2 tablespoon honey (or agave nectar)
1 can chilled soda water (12 oz)

Whisk together vinegar and honey in a bowl and pour into a pint glass. Add some soda water and mix, and then add the rest. Add a 2 - 3 ice cubes. Garnish optional.

Many people have heard that drinking vinegar is good for our health, and that’s great, but this drink is actually very refreshing and satisfying. The key is to use some interesting vinegar because the flavor carries through very well after mixing. It would be interesting to try some other types of honey too. Earl grey and buckwheat honey sounds like a good shrub for autumn after an afternoon of raking leaves and such, paired with apple or pumpkin pie.

Finally, one use of vinegar left me underwhelmed - su natto (vinegar natto). This is a recent health fad in Japan where it's said to benefit people on a diet. I tried it for the first time by mixing 50g natto with 1 tsp rice vinegar and a bit of shoyu. This was more than enough vinegar for my taste although many online Japanese recipes call for more. I can't say I'm a fan of this combo because the acidity covers up the desirable natto flavors of nutty richness and dark chocolate. The vinegar converts the nebaneba stringiness into foam, which looks interesting but definitely weakens the stickiness. If you try it, let me know if you liked it.

Vinegar natto

Vinegar natto